We had tons of left over pasta, made from the left over brisket and pork from our July 4th dinner. We decided to bake the pasta into a Lasagna like dish. We alternated laters of the pasta with Burrata Cheese and Parmesan Cheese and baked it till the top was brown and crispy. It was very good!
We started the dinner with a Melon and Prosciutto Salad.
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