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| A Perfect Summer Drink: Gin and Tonic! |
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| Tomato Salad with Burrata, Pesto and Bagel Chips |
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| Lentil Pasta made with Candied Tomatoes |
I went to the Silverlake Farmer’s Market and bought lots of
Tomatoes. We wanted to make Lentil Pasta. This is a dish we always make in the
summer. The key is making the Candied Tomatoes first. They are very easy and a
great way to preserve tomatoes. You can find the recipe in our blog of: July
22, 2008. Click the date to get the recipe.
It was a hot night and I started with a delicious Gin and
Tonic (although I don't need a perfect summer night to justify drinking one), using my favorite Gin: Old Tom. We then had a Tomato Salad, topped with
Burrata and Pesto. We love the Bagel Chips from Joan’s on Third, and I used a few as Croutons
in the salad.
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