Tuesday, September 18, 2012

Turkish Salad



I realized the summer season was almost over and we hadn’t made one of my favorite salads: Turkish Chopped Salad. It is a crunchy salad and extremely tasty. The recipe is from Casa Moro the Second Cookbook. We try to eat at Moro when we are in London and have all of their cookbooks.

The chopped salad is topped with Yogurt and melted butter. It is excellent, a real winner. Try it! You can find the recipe in our blog of: August12, 2008.

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