Bea stopped by to checkout the progress of our patio
construction and see our new Mini. We invited her to join us for leftovers. We
had been cooking a lot and wanted to have a simple meal.
We had eaten at Mozza Pizzeria and had ordered more Pizza then we could eat, so that we would have Pizza to take home! The Pizza is fantastic made with Chris Bianco's magic tomatoes. They are unbelievably sweet. In addition, we had defrosted a Mushroom Lasagna. It is from the cookbook: Plenty by Ottolenghi. The recipe can be found in our blog of: Aug. 19, 2011. Click the date to get the recipe.
We had eaten at Mozza Pizzeria and had ordered more Pizza then we could eat, so that we would have Pizza to take home! The Pizza is fantastic made with Chris Bianco's magic tomatoes. They are unbelievably sweet. In addition, we had defrosted a Mushroom Lasagna. It is from the cookbook: Plenty by Ottolenghi. The recipe can be found in our blog of: Aug. 19, 2011. Click the date to get the recipe.
It was a delicious dinner with lots of excellent wine. In
addition, like we often do when we have leftovers, we augmented the dinner with
some Vegetable Sides from Forage.
For dessert we had some Pecan Cookies from Forage. They are like
eating a Pecan Pie. Wonderful!
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