There is Meatloaf and then there is MEATLOAF. We made one of our favorite winter dinners: Meat Loaf and Mashed Potatoes. We highly recommend this dinner, it is wonderful!
The recipe can be found in Mediterranean Grains and Greens by Paula Wolfert. The meatloaf is entirely made from pork and sausage with lots of greens. It is almost like a pate in texture. It is delicious. What better to go with meatloaf than mashed potatoes? You can find the recipe on our blog of: December 21, 2008.
In addition we found an amazingly wonderful Garlic Mashed Potato recipe in TheBalthazar Cookbook by McNally, Nasr, Hanson. This is a fantastic recipe - it is super-rich! We were amazed that it reheats perfectly in a double boiler. The trick on mashed potatoes is to use a Ricer - which is fun. It makes a far smoother mashed potato. The kick of the garlac just tops it off! We are ready for winter with these two winning recipes! You can find the recipe on our blog of: November 12, 2012. Click the date to get the recipe.
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