Spaghetti Bolognese

We made Spaghetti Bolognese a favorite of ours. It is very rich because of the Milk and Cheese that is added to the sauce. It freezes well so we often make a large portion and freeze what we don't immediately eat. You can find the recipe on our blog of: November 16, 2013. Click the date to get the recipe. We started with a Caesar Salad. A perfect  start for an Italian dinner.