Cauliflower is one of my favorite vegetables. I especially like Roasted Manchurian Cauliflower. I first encountered it in India. India has many Chinese Restaurants, we have a favorite in Delhi: Veda. On every trip to Delhi, we always eat there. It has the BEST Gobi Manchurian anywhere. Now you know a Hindi word: Gobi = Cauliflower. You can find a recipe for Gobi Manchurian on our blog of: November 4, 2014. Click the date to get the recipe.
With the Gobi I baked a Cheese Soufflé. It is easy if you follow the recipe! You can get the recipe on our blog of: February 15, 2013. Click the date to get the recipe. I even like leftover Cold Cheese Soufflé for lunch!
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