Saturday, August 29, 2015

Lentil Pasta




In summer, when Tomatoes are the best we always make Lentil Pasta. To make this turn out properly you should use the best tomatoes in the market. However they don't have to look great because they get roasted in the oven. Our farmer's market sells them as softies at a discount.  This is the vegetarian pasta that tastes like it has a meat sauce. We have have made this many times, and love it. You can get the recipe from our blog of: July 22, 2008. Click the date to get the recipes for both the pasta and the tomatoes.

We started with a Tomatoes, Olives and Feta Salad. We ended with Apple Pie and Ice Cream. Perfect dinner, once again eaten outside. I mention when we eat outside, because Los Angeles often has cool nights, and it is a special time when we have warm night, allowing us to dine al fresco.


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