Once again we made Asparagus Pasta. It is an absolute spring favorite for us. We will make it many times till Asparagus season ends. You can get the recipe on our blog of April 17, 2007. Click the date to get the recipe. Add the to the list of dishes that could make me a vegetarian. It is an excellent and easy to make Pasta.
We started with a Necterine Salad with Toasted Almonds dressed with Olive Oil and Balsamic Vinegar.
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