We really like Little Gem Salad With Garlicky Almond Dressing
Salt and Vinegar Roasted Potatoes turns the classic potato-chip flavor into a dinner party-worthy side dish. The potatoes get a double hit of vinegar: First, they are roasted in a simple vinaigrette, then are tossed with another smack of acidity just before serving. Use white-wine vinegar for a stronger vinegar flavor, or apple cider vinegar if you want a subtler flavor. You can find the recipe on our blog of: December 4, 2023. Click the date to get the recipe.
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