Sunday, February 16, 2014

Extra Guest at Dinner

Krushna likes junk food!
Steaks with dry Marinade

Shrimps waiting for the curry

The Indians can cook!

Shrimp Curry and Rice

Can you spot the extra guest?

More dessert for Tom
I promised to grill steaks and purchased two beautiful steaks from McCall’s Meat and Fish. We used a dry-rub on them, starting with a recipe from The Babbo Cookbook by Mario Batali. It is a great dry-rub. You can get the recipe for the dry-rub from our blog of: March 20, 2010. Click the date to get the recipe.

Krushna cooked the Shrimp Curry, frying the shrimp first then adding them to the Curry Sauce. We served rice with it made Indian Style, boiled not steamed. The cats joined us for the steak!


For the dessert we served the leftover Cake and Pie from Valentines Day. They were both still excellent.

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