Tuesday, June 16, 2020

Steak






 

Not much to add other than we love Steak! Dry Aged is Steak is the best. We season it first with Garlic, Salt, Pepper and Rosemary. Be sure to scrape the Rosemary and Garlic off the Steak before Grilling, for they would otherwise burn. We purchased it, of course, at McCall's Meat and Fish.

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