Pork Shoulder with Chinese Char Siu Sauce

 

We love Pork in all of its manifestations. Pork Shoulder with Chinese Char Siu Glaze is a great riff on a classic Chinese preparation. The pork, of course, was from McCall's Meat and Fish. We have made it many times. You can find the recipe for it on our blog of:  September 24 2017, click the date to get the recipe. It not only is great right off of the rotisserie but as leftovers it makes great sandwiches. With the pork we grilled Peaches. It was delicious.