We had leftover Rotisserie Pork, so we decided to make Braised Pork in Caramelized Soy Sauce. This recipe is perfect for leftover pork! When we were in Bali we met the author of the cookbook: The Spice Merchant’s Daughter. She recommended this recipe. It is excellent. You can find the recipe in our blog of: July 10, 2017. Click the date to get the recipe.
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