Bucatini All’amatriciana

Shu joined us for Bucatini All’amatriciana, it is one of our favorite pastas. We use the recipe from the Babo Cookbook by Mario Batali. You can get the recipe on our blog of: November 24, 2014. Click the date to get the recipe. We wanted to make this recipe because we had purchased Benton's Bacon and we thought it would work well in the recipe. It was great - bacon is my favorite seasoning! This is a delicious spicy pasta. Try it!

We started with a Caesar Salad. We use the recipe from The Zuni Cookbook, modified by a trick we learned at Mozza. We put all of the ingredients for the dressing in a blender and let it blend the sauce. It works perfectly. You can get the recipe for the salad on our blog of: July 25, 2009. Click the date to get the recipe.