Two of the best treats of summer are fresh melons and corn. We had both!
We started with a very simple dish of Melon with Lime Juice, Almonds and Prosciutto. This was our first melon of the season. We purchased it at the Hollywood Farmer’s Market. It was delicious. The prosciutto of course was from The Cheese Store of Silver Lake.
We then made Pasta with Corn, Pancetta, Butter, and Sage. It is a very easy pasta to make and delicious. You can read the recipe from our blog of Aug 12, 2008. Click the date to get the recipe.
For dessert we had a Chocolate Cup Cake that we picked up at The Cheese Store of Silver Lake. It was great!
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