Shumon stopped by for dinner. The previous night we had been to Mozza's Chi Spacca and had fabulous Tomahawk Pork Chop and brought leftovers home. Once again we made Thai Fried Rice. It is a great recipe. You can find it on our blog of: April 4, 2013. Click the date to get the recipe.
We started with Cheese and Crackers and Parata that Shumon gets at a Bengali Food Store. For dessert he brought us a traditional Coconut and and Rice dish made with a filling of molasses called Bhapa Pitha. They were both great and even Polenta the cat liked the Pita.
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