Wednesday, January 27, 2010

Sausage and Mushroom Risotto




Bea joined us for dinner. We made one of favorite winter dinners: Risotto con Luganegh Risotto with Pork Sausage and Porcini Mushrooms from The Cuisine of Venice & Surrounding Northern Regions by Guisti-Lanham Dodi. We love this risotto!
You can find the recipe in our blog of: April 21, 2009. Click the date to get the recipe.

We started with a salad of: lettuce, walnuts, parmesan cheese, and dates.

We drank some great wines and Bea sure seemed to enjoy herself☺

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