Wednesday, January 27, 2010
Sausage and Mushroom Risotto
Bea joined us for dinner. We made one of favorite winter dinners: Risotto con Luganegh Risotto with Pork Sausage and Porcini Mushrooms from The Cuisine of Venice & Surrounding Northern Regions by Guisti-Lanham Dodi. We love this risotto!
You can find the recipe in our blog of: April 21, 2009. Click the date to get the recipe.
We started with a salad of: lettuce, walnuts, parmesan cheese, and dates.
We drank some great wines and Bea sure seemed to enjoy herself☺
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